Food & Health

Product attributes: Brand: Product:Tea Estimated shipping time: 2 days Product Description: Note: Only sales in the USA(not including Hawaii, Alaska, Puerto Rico, Guam, Virgin Islands, American Samoa, Northern Mariana Islands, Palau, Federated States of Micronesia, Marshall Islands, AA, AE, AP,United States Minor Outlying Islands, The United States Miscellaneous Pacific Islands, Northern Mariana). Description: Natural aging, gradually becoming mellow After years of natural aging in the dry warehouse, the tea's nature shifts from cold and astringent to warm and smooth. The grassy flavor fades away, and the aged aroma begins to emerge. The taste becomes harmonious and full-bodied, with a significant improvement in palatability. The activity remains, and the aroma becomes more fragrant with age. It retains the active components of the raw Pu'er tea, continues to transform over time, and the tea infusion becomes increasingly rich in layers. The aged aroma, honey aroma, and woody aroma interweave, presenting both the value for collection and the value for tasting. Health benefits, excellent health tonic Chenian Sheng Pu combines the cooling and hydrating properties of green tea with the gentle nourishing effects of aged tea. It aids digestion, reduces greasiness, boosts energy and mental clarity, making it suitable for daily health consumption. Traditional round shape, a classic choice for collection The 357g seven-ingredient round-shaped tea cake is compact and uniform, facilitating the slow transformation of internal substances. It can be both a tea drink and a carrier of inheritable tea culture. Flavor evaluation Dried tea: The leaves are smooth and oily, the strands are clear with hairs visible, the color is dark green turning brown, and there is an aged aroma mixed with a honey-sweet fragrance. Color of the soup: Orange-yellow with a clear and transparent appearance gradually turning into orange-red, as clear as amber. Aroma: Rich and aged fragrance, honey-like aroma, sweet fruit fragrance, with distinct layers. The lingering fragrance at the bottom of the cup lasts for a long time. Taste: The flavor is smooth and sweet upon entry, with a slight astringency that quickly disappears. The lingering aftertaste is refreshing and refreshing, and the throat sensation is profound. Base of leaf: Yellowish-green in color, soft in texture, highly resilient, and with significant activity. Brewing suggestions: Tea sets: Purple clay teapot (recommended), Gaiwan Water temperature: 95 - 100℃ boiling water Tea dosage: 7-8 grams (for a 120ml covered bowl) Method: After warming the cup with boiling water, add the tea and smell the aroma of the dry tea. Quickly rinse the tea 1-2 times (i.e., pour and then discard immediately); For the first 5 infusions, let the liquid come out for 5 to 10 seconds. Then increase the time by 5 seconds for each subsequent infusion. You can make up to 15 or more infusions. Health benefits Replenishing fluids and quenching thirst: Drinking it in summer helps clear heat, replenish fluids, and refresh the mind. Aids digestion: Drink after meals to relieve greasiness and promote metabolism. Soothing for the stomach: The tea becomes mild after aging, reducing irritation. Appropriate audience Old tea enthusiasts who appreciate the rich and mellow taste of aged Pu'er tea. Those who are concerned about the health benefits of tea consumption and pursue a healthy lifestyle Pu'er tea collector Specifications: Product Name: Yunnan Vintage Raw Pu'er Cake Tea Net Content: 357 grams (traditional seven-leaf cake specification) Type: Raw Pu'er Tea (Sheng Puerh) Origin: Central Tea Region of Yunnan, China Year: Vintage period (exact year varies by batch) Process: Traditional sun-drying + natural aging Package Including: Yunnan aged Sheng Pu'er Cake Tea (357g) Note: 1. Due to the light and screen difference, the item's color may be slightly different from the pictures. 2. differences due to .